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- Best før: 13. oktober 2024
What is Egg Pro 90+?
More and more protein powder users are starting to look for low lactose or lactose free protein. So a GREAT TASTING egg protein has been made to match this demand. Egg Pro 90+ is ideal for people looking for a high protein, low carb and low fat option that tastes great and is also boosted with the protein digesting enzyme, bromelain. This enzyme is a form of proteases, which break down protein into its building blocks, including amino acids.Egg Vs Whey protein?
Nutritionally, egg protein powder and whey are fairly similar. Both contain all 9 essential amino acids that your cannot make itself, making it a complete proteins sources.The % per serve is on average higher as most whey protein supplements contain whey concentrate which has a lower % protein due to the addition of carbs and fat. Egg protein contains ZERO carbs and ZERO fat. which leaves more room for higher % protein per 100g. As a result egg protein is also lower in calories per serve compared to whey.Egg protein % per 100g is comparable to whey isolate or hydrolysed isolate, however is more ecomomically affordable.Is egg protein lactose free? yes
More and more protein powder users are starting to look for low lactose or lactose free protein. So a GREAT TASTING egg protein has been made to match this demand. Egg Pro 90+ is ideal for people looking for a high protein, low carb and low fat option that tastes great and is also boosted with the protein digesting enzyme, bromelain. This enzyme is a form of proteases, which break down protein into its building blocks, including amino acids.Egg Vs Whey protein?
Nutritionally, egg protein powder and whey are fairly similar. Both contain all 9 essential amino acids that your cannot make itself, making it a complete proteins sources.The % per serve is on average higher as most whey protein supplements contain whey concentrate which has a lower % protein due to the addition of carbs and fat. Egg protein contains ZERO carbs and ZERO fat. which leaves more room for higher % protein per 100g. As a result egg protein is also lower in calories per serve compared to whey.Egg protein % per 100g is comparable to whey isolate or hydrolysed isolate, however is more ecomomically affordable.Is egg protein lactose free? yes
Næringsinnhold | per 30g | per 100g |
energi | 443 kj / 106 kcal | 1476 kj / 353 kcal |
Fett hvorav metter | 0 g 0 g | 0 g 0 g |
Karbohydrater hvorav sukkerarter | 0 g 0 g | 0 g 0 g |
Protein | 27,3 g | 90,1 g |
Salt | 0,16 g | 0,53 g |
Bromelain | 0,1 g | 1 g |
Ingredienser: Egg protein ( Egg), L-glycine,Lglutamine,L-lysine,L-alanine,aroma, fordøyelsesenzym (bromelain),Solsikke lecithin,(solsikke),søtningsmiddel(sukralose). Kan inneholde spor av Melk, Soy og Havre.
Aminosyrer | Per 100 g |
Alanin | 8,3 |
Arginin | 4,7 |
Asparaginsyre | 8,7 |
Cystin | 2,2 |
Glutaminsyre | 11 |
Glycin | 9,7 |
Histidin | 2,1 |
Isoleucin | 4,5 |
Leucin | 7,3 |
Lysin | 9,2 |
Metionin | 3,3 |
Fenylalanin | 6 |
Prolin | 3,1 |
Serin | 5,5 |
Threonin | 3,8 |
Tryptofan | 1 |
Tyrosin | 3,5 |
Valin | 6,1 |
- Dette er et kosttilskudd og skal ikke erstatte et variert kosthold
- Anbefalt daglig dose bør ikke overskrides
SKU: I/A EAN: I/A SKU2: I/A